Learn to bake online

Featured Classes

Pizza with a World Champion

Learn how to make pizza (and calzone!) with 13-time World Pizza Champion Tony Gemignani

Tony Gemignani

Tony Gemignani

$99

Art of the Baguette

An in-depth study of bread making featuring 3 baguettes: traditional, "white to wheat" and sourdough.

Craig Ponsford

Craig Ponsford

$69

Sourdough Bread 101

An in-depth guide to sourdough bread, including making (and maintaining) your own sourdough starter.

Hannah Dela Cruz

Hannah Dela Cruz

$89

Celebration Cookies!

Transform three classic cookies into desserts worth pairing with your next big celebration.

Jen Musty

Jen Musty

$49

Breakfast Pastry Party!

Take your breakfast to the next level with Brioche Cinnamon Rolls, Brioche Bostock and Sourdough Coffee Cake.

Jeffrey de Leon

Jeffrey de Leon

$49

Whole-Grain Einkorn Breads

Learn to bake two loaves of artisan bread using the oldest cultivated wheat in the world.

Mike Zakowski

Mike Zakowski

$49

About Us

Artisan Baking Center is a state-of-the-art baking R+D and culinary education facility run by Central Milling in Petaluma, CA.

Artisan Baking Center in Petaluma, CA


Whether you’re just getting started with sourdough bread, looking to level-up your pizza-making, or want to try your hand at pastry, our online baking classes are perfect for at-home artisans of all levels.

Our classes – taught by some of the best bakers in the US – go beyond simply teaching you recipes. Along the way, our teachers share tips & tricks gleaned from years of professional baking experience.

So pick a class and join us for the only home baking education you’ll ever knead!

» Looking for in-person classes? Click here.