Below is a list of tools you may need for this class along with links to purchase online. Of course, if you have a local restaurant supply store, feel free to check there as well!

• Coffee grinder or small food processor
• 2 Dough scrapers
• Probe Thermometer
• Sieve/Strainer (for straining water from soaker)
• 8x4 (or similar) cast iron loaf pan
• Gram Scale
• Bread Lame